Creamed Honey is a delightful variation of our 100% natural Western Australian honey, slowly stirred to achieve a luscious, creamy texture. This transforms into a delectable spread that is perfect for a variety of uses and is sure to become a pantry staple.
The Creaming Process
Creamed honey starts with natural honey that has crystallised. By churning these crystals at high speed, they break into fine particles, creating a smooth and buttery consistency. The result is an aerated honey that is simply too delicious to resist. This spreadable treat is perfect on toast, ice cream, pastries, or enjoyed straight from the tub.
Ideal Usage
If you prefer a delicious spread over a runny drizzle, creamed honey is perfect for you. Its thick, luscious texture makes it ideal for:
- Crumpets and toast
- Ice cream toppings
- Pastry fillings
- Directly from the tub for a sweet treat
Natural and Pure
This product contains no additives. It is simply raw honey that has been crystallised and churned until it reaches a thick, spreadable texture. This natural process ensures that you get pure, high-quality honey in every spoonful.
Storage Recommendations
To maintain its creamy texture, it is recommended to store your creamed honey in the fridge during warmer months or at a temperature below 25 degrees Celsius. If your honey starts to melt at the bottom of the tub, simply give it a good stir and return it to the fridge.
Available Sizes
Creamed Honey is available in convenient 500g plastic tubs, perfect for regular use and easy storage.
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